Dish
QiuChuan Zhu Dou Fu
Qiuchuan Boiling DouFu is a traditional tofu food from Qiuchuan Town in Changshan County, Zhejiang, known for its locally made tofu, delicate texture, pronounced soybean aroma, and common preparation as a hot dish simmered with pork belly, chili, soy sauce, and garlic shoots.
